Mira black vegetable recipe for a Thai -style ejaculation and Timbeh Pasta
UP Is anyone to make? Baked feta pasta from 2021? He has “Give me chicken” It led to a rise in matrimonies? But poetic ejaculation (Guaei Tio Cook) currently Do tours On the truly Thai social media platforms, it provokes my appetite. In short, they are a pasta with garlic oil, garlic oil, dark, salty, and mullahs, and they are so logical that they were not really able to do so. no Be great. I love them, so I am submitting a lot to you using a mixture of Tempeh and Walnuts is crushing instead of minced meat.
The ejaculation in Thai style
Black vinegar (Xinking vinegar) and Laoganma Crispy Chilli in oil It can be found in Southeast Asia’s supermarkets or online, while Thai Tasse makes wonderful and widely available vegetable fish sauce. You will need a dining processor to hit Tempeh and nuts.
Preparatory 10 minutes
Cook 30 minutes
Serving 4
200g TempehCut into pieces
75g walnut peel
200 grams of folded rice pasta
7 tablespoons of oil seeds of turnip
150 g of the beansRinse and drain
6 garlic clovesExfoliated and chopped
3 tablespoons of light soy sauce
1 tablespoon of black vinegar
1½ tablespoon of vegetable fish sauce
1½ tablespoon of brown sugar
1½ tablespoon of lime juice (From 1 Gear)
8 Spring onions (100 grams), imitated, eggs and vegetables strictly slices
1½ tablespoon of crunchy hot pepper in oil sediments
20G fresh corianderChopped
In the small bowl of the dining therapist, he detonated Tempeh and nuts into a wooden or smaller wooden ruins. Cook the rice pasta according to the packages instructions, then lift them, disturb, and rinse under the cold tap. A coat with a tablespoon of oil and put it on one side.
Put a wide frying pan over medium heat, and when it is hot, add the beans and spraying water. Stir for two minutes, then lift in a colander.
Put three tablespoons of turnip oil in the same wide pan and put it on medium heat. Once hot, add garlic, fry for about two minutes, until it rushes, then raise it to a small heat -resistant bowl. Move soy sauce, black vinegar, fish sauce, brown sugar and lemon juice in the garlic bowl.
Place a tablespoon of the remaining oil in the same pan, keep the heat on the average, and when the oil is very hot, add three quarters of the spring onion and cook with stirring for two minutes. Add the Tempeh and Walnut mixture and fry with stirring from time to time, for about 10 minutes, until it turns into gold.
Place the pasta in a large bowl, top with the Tempeh and Walnut mixture, beans, the remaining raw onions, and hot pepper oil and coriander oil. Pour the clothes, toss well and serve.