Best places to eat and drink Coachella Weekend 2

While trying to attract a breeze in ISABEL and Helen “Take Flight” with interconnected air mills during the first weekend (incendiary) in Coachella, a mysterious purple structure drew my eyes. When I approached him, I noticed yellow Takis Logo in the corner. With the discovery that the closed space was at least shaded and at best the air -conditioned, the line was quickly got a line.

The neon -covered activation is characterized by the guests “walls” can use special pens and a lot of photographs, but I was more interested in free samples of bored tortilla chips, including the new blue heat flavor that tastes like Cool Ranch Doritos but more hot.

This was the first promotional gift that was killed in the festival, which became a presentation of the elaborate headline sets of dynamic food options (often a price). If you are heading to Empire Polo Club for the weekend 2, here are my recommendations that were examined around the place of eating and drink.

In the same Takis area, search for the Korean Spice brand Boldak along with Hello chewing Gummies, and do not miss the activation of Travis Scott “MAD Max”-Reminiscent. The main rapper was responsible for “Desert Design” this year (although its effect does not feel bypassing this popup) and partnership with it Erehon To give free ginger shots.

Eating and drinking on your way across various free brands is a penetration of anyone trying to save money in the three -day festival, which costs $ 600 for public acceptance tickets. If you need something heavier than a snack (and you will do it), there are still a lot of options at reasonable prices spread throughout the Earth.

In the Indio Central market, Deli, Italy Everyone is Vino FOCACCIA Sensors offer exclusive La Coachella with exclusive La Coachella with Prosciutto, Straciatella, sun -dried tomatoes and basil. At $ 14, it’s the most expensive element in the list. The rest of the sandwiches are $ 12 each.

Its headquarters Sandoitchi It is just a few stalls with a list of Japanese sandwiches on thin white bread, including strawberries with a chaantillly cream, random mail, eggs, egg salad and chicken Katsu. Most elements range between $ 20 and $ 25, but if you have money to burn it, there is A5 Wagyu Katsu and Caviar Sando for $ 250.

For a cold treatment, stop McConnell ice cream or Happy iceTouching the corners corresponding to the food hall. You can also seize the fresh young coconut from Farm kitchen For $ 12 – Get the value of your money by leaving meat after finishing a moisturizing drink.

Near the Sonora tent, Smorgasburg La Pendor Mano Po It brings Filipino flavors to the festival, including the Longganisa Lumpia that comes six to $ 14 (the vegetable option is also available), and Longganisa for $ 15 and garlic shrimp with rice for $ 22.

In the same area, College Boy Chissexis It is a former Los Angeles headquarters, who are tired of traveling to the east to satisfy their passion for elephant Chessstik. The amoroso roll of sponge packed with strictly analyzed black beef, fried onions and melted American cheese – although mushrooms and halal chicken are also available as fillings. I followed the advice of the person who took my request, added fried mushrooms and pyberonsini to my sandwich, and raised a total to $ 25. Without these additions, Cheesesteak is $ 18 of itself or $ 25 with french fries.

On the other side of the Jobi tent, Apirol Bayza It is an excuse to indulge in Aperitivo. Hall under umbrellas, taking pictures in the area affixed to rygold and learn how to make the perfect Apertol spritz.

Behind the square, you will find Post -colleagues Remix PizzaIncluding Prince Street PizzaS Signature Square Square covered with components of local restaurants. I campaign for them to add the slide from Bridge Town RotiWith chicken sauce and mango honey, to the permanent menu.

If the weekend 2 weapons are returned to the attack as it was at the weekend 1, then you want to search for the Tiki Bar oasis in 12 Peaks VIP near Minoti Coffee position. When entering, you will find yourself under a cover of tilted palm trees, with a pool that falls on the Palapa bar that offers tropical cocktails to the soundtracks of the Rigiton and pop that bounce between Sean Paul and Calvin Harris.

A breeze flows through the windows, and the shaded boundaries. It is tempting to wait in the afternoon heat in this secrecy hole, which is evident from a long line of festivals waiting for more people so that they can create their way. Reveate early to overcome the crowds.

This year, two dining experiences compete as the most luxurious in the festival. Hanging in this field He returned to the VIP Rose Park with a multi -emermed family style dinner that is served every evening at sunset. Dinner includes a long common table, and wine pairs and a welcome cocktail include Gray Whale Gin, as well as reaching the day garden for those who bought dinner but they have no VIP wrist.

Saturday, chef Diego Argotti Among the population in Estrano and the former executive chef of Poltergeist that did not extend now, they brought a feeling of chaotic sport to the feast with dishes from the destroyed frog legs with pepper -pepper -pepper sauce, with a grilled cow with Strawberry Puttnesca and Agebled, as well as the Bandan Motchi cake. Patch.

Dinner will be prepared at the end of the week 2 by Eric Greenspan, The newly appointed chef at Hollywood Tesla Denner next. Wolfgang Book and Birun Lazarov Book’s software; Daniel and Alessandro Zika from the Italian Mexican Hayland Park Restaurant Amega Amori.

Another luxury dining experience in Coachella comes as a compliment for the Nikkei Restaurants series Noboand In partnership with Red Ball Energy drink. Together, the Red Bull Mirage brands, a multi -level stadium on the other side of the Quasar that focuses on EDM. There are outdoor stalls facing the theater where guests can request the bottle service with selective options from Nobo, while the interior is characterized by the chefs meter with the Omakase service.

Those who have suffered from the upscale restaurant may find a 350-dollar tasting menu-the fish are still new and high quality, with famous elements such as tampura shrimp tumor and yellow jalapeño, but not the distinctive black cod with MISO.

Besides, reservations are already Sold for weekend 2.

For the second year in a row, the 12 PEKS VIP area was home to my favorite logs. Good It was the first full meal in the festival, but Flotas potatoes proved that, with three, with the tortilla atom the size of the King King, wrapped around the mashed potatoes with garlic and wearing Queso, cavity, cabbage, pickled red onions, intuitive, and choice of red or green salsa (I had soft mines).

The fat club comes with the permission of the fat group, behind it Fat In Little Tokyo, with a set of options filled with Wagyu and UNI, including delicious ice cream with UNI, Sushi Rice, Soy Sauce, Wasabi and Seaweed Flakes in ice cream cone. But it was the fried wagyu and pork pies that have emerged more for me. The magazines are walking in soy sauce and hit with chile chips, with rich meat and juice.

After trying to order chicken nuggets that lead the caviar in camphor (Sell from Nags), I found my caviar repair in Sumo dogThe Hot Dog Series inspired by Japanese with multiple California sites. At $ 45, Tots Wasabi and Caviar are much cheaper than the $ 100 CAVIAR CAVIAR nugget that is offered in Camphor.

Tots was wavy and well -rebel, covered with a cream that carries a dull citrus taste with hidden heat. The crab sauce was sound sinus, with a large part of the bright black pearls on top. She found a herbal spot facing the Kochilla stage and waited for Meghan to start her solution in her group, and she is ready for some of the “true hot girl”.